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First Thursday At Coup d’etat
December 3, 2015 @ 5:30 pm - 9:00 pm
Coup d’état is a 9,000 square foot award winning restaurant that was designed with Uptown in mind. They opened January 2014 and has immediately been recognized for setting a new standard of dining and drinking in Uptown.
Live band starting at 9:30!
The cocktail program is smart and features reinterpretations of classic drinks and new creations by Bar Director, Ralena Young. The food is chef driven from Tommy Begnaud, The chef team has designed the menu of for diners to create their own unique experience choosing from hot and cold starters and a broad selection of fish, meat and vegetable entrees to be shared.
This will be a holiday edition of First Thursday and in the spirit of the holiday’s we are collecting unwrapped toys, clothes and cash donations for Toys For Tots.
Happy Hour Menu (5pm – 9pm)
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$4 house spirits
$4 house wine
$4 tap beers
Full Happy Hour Menu Online at
http://jesterconcepts.com/coupdetatmpls/wp-content/uploads/sites/2/2015/10/Coup-detat-menu-2015-v5-food.pdf
Awards
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1) FORTY-FOUR BEST BARS via Mpls.St.Paul Magazine
2) 100 FAVORITE DISHES 68: COUP D’ETAT’S GNOCCHI via City Pages
3) THE 21 BEST NEW BARS IN AMERICA 2014 via Thrillist
4) 2014 BEST OF THE TWIN CITIES: READER PICKS via Minnesota Monthly
Parking Options
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Street parking
Walkway underground
Mosaic Ramp